Recipe
Tieguanyin Peach Grove
Floral oolong beside peach glaze.
2 · 10 min
Ingredients
- 2 tsp tieguanyin
- 8 oz 195°F water
Steps
- Flash rinse
- Steep 45–60 seconds
- Multiple infusions
August 2028
French · Chinese famille rose
This month's teapot story follows Famille rose export ware — forms meant for slow pouring and conversation length steeps.
Famille rose export ware. Famille rose export ware pieces reward close looking: glaze depth, rim work, and handle balance all tell collecting stories.
Pour for guests first. Keep the pot rotating so no cup waits cold while stories warm the room.
“There is no trouble so great that tea and china cannot soften it.”
Afternoon tea remains a practiced pause — china on the table, clock set aside.
Tea spotlightOolongOolong anchors this month's tasting table — invite a second cup before judgment.
Recipe
Floral oolong beside peach glaze.
2 · 10 min
Recipe
Mini tarts with ripe peach.
8–12 · 45 min
August 2028
Who sat beside this month's china, and which story arrived with the second pour?
Tasting prompt: Taste Tieguanyin Peach Grove beside Peach Almond Tarts. Which note do you notice first — cup or crumb? Log a tasting · Record a gathering